Recipe from the Manhattan Cocktail Classic
.75 oz. Hudson Baby Bourbon
.75 oz. Rhuby
1 oz. pink grapefruit juice
4 fresh basil leaves
1 oz Barrits Ginger Beer
Grapefruit zest
Combine the liquid ingredients except for the ginger beer. Shake. Strain over ice in a rocks glass. Garnish with grapefruit zest.