Introducing Edward III, New York’s Second Homegrown Absinthe

Try out Edward III’s Absinthe made here at Tuthilltown Spirits Distillery. Check out this blog written by Chantal Martineau here is a quick preview “Distilled at Tuthilltown Spirits, the Hudson Valley distillery that produces Manhattan Rye and Baby Bourbon Whiskey, Edward III uses all organic ingredients and boasts a proof lower than many absinthes.”

Click here to read more: www.blogs.villagevoice.com