These awesome pics, by Gabi Porter, are of our recent Manhattan Cocktail Classic event at Hearth: From Farm to Still: NY Spirits and NY Roast Pig. 65 people. 4 courses. 520 Cocktails. In 2 hours.
Huge thanks to our NY spirits brethren, who it was such a joy to work with to put this together: Tuthilltown Spirits, Finger Lakes Distilling, Breuckelen Distilling, and our fantastic sponsor for the event, Dutch’s Spirits.
Click here to view more: www.grapesandgrainsnyc.com