These awesome pics, by Gabi Porter, are of our recent Manhattan Cocktail Classic event at Hearth: From Farm to Still:  NY Spirits and NY Roast Pig.  65 people.  4 courses.  520 Cocktails.  In 2 hours.

Huge thanks to our NY spirits brethren, who it was such a joy to work with to put this together:  Tuthilltown Spirits, Finger Lakes Distilling, Breuckelen Distilling, and our fantastic sponsor for the event, Dutch’s Spirits.

Click here to view more: www.grapesandgrainsnyc.com